Mint Marigold, Tagetes lucida

Mint Marigold

Tagetes lucida

A native of Mexico that is widely used as a tea and cooking spice. Is used in place of tarragon spice. Normally blooms in the fall. Perennial.

Some interesting facts.

Tagetes lucida, to a great degree described as a powerful psychedelic form of the marigold flower, was first referenced by the Aztecs.

The Tagetes, or marigold, species dispersed quickly all around the globe as ornamental plants. They started in the Americas, coming from its native North American southwest scattering to Argentina
Numerous species of Tagetes are accessible in many cultivated kinds and forms, and are frequently hard to differentiate from one another.

The Aztecs utilized all the species of Tagetes for healthful purposes like with a tea cooked from the extract of the fresh herbage to the treatment of hiccups and diarrhea.

In India, a juice made from its recently pressed leaves is dispensed to treat eczema. In Argentina, the extraction of water-soluble drug substances by boiling of the leaves is drank for coughs, and when used locally on the skin, it is known as an insect repellent. In Mexico, juice that has been pressed from the herbage or crushed leaves are mixed with water or wine and drunk as an aphrodisiac.

In Mexico, they are known there as flores del muerto, or “flowers of the dead.”

Mexican Tarragon

Mexican Tarragon

Tagetes lucida

Synonyms: Mexican Mint Marigold, Spanish Tarragon, Texas Tarragon, Sweet Mace, Yerbis Anis

A herb that has a good taste but can become leggy.

Today, we want to introduce you to the Mexican Tarragon plant, also known as Tagetes lucida. If you haven't heard of this herb before, get ready to be pleasantly surprised. The Mexican Tarragon has a unique flavor profile and a plethora of health benefits that make it a must-have in your garden.

Origins

The Mexican Tarragon is a native plant to Mexico and Central America and has been used by the indigenous people for centuries. It was commonly used as a medicinal herb and as a flavoring agent in cooking. The plant was later introduced to Europe through Spanish explorers in the 16th century and has since spread to other parts of the world.

Appearance

The Mexican Tarragon is a perennial plant that grows up to three feet tall. It has small, yellow flowers and narrow, dark green leaves that are about two inches long. The plant has a bushy growth habit and can be grown in containers or in the ground. The leaves have a sweet and anise-like aroma, which is similar to French tarragon. However, the Mexican Tarragon has a more robust flavor and can be used as a substitute for French tarragon in recipes.

Culinary Uses

Mexican Tarragon is widely used in Mexican and Central American cuisine. It is a popular ingredient in tamales, soups, stews, and sauces. The plant adds a unique flavor to dishes and pairs well with poultry, fish, and vegetables. The herb's robust flavor makes it perfect for marinades and rubs, which can be used on grilled meats and vegetables. The leaves can also be used to make a flavorful tea that has a calming effect on the body.

Health Benefits

Mexican Tarragon has numerous health benefits that make it a valuable addition to your garden. Firstly, the plant has anti-inflammatory properties that help alleviate pain and swelling. The herb also acts as a natural painkiller and can be used to treat headaches, menstrual cramps, and toothaches. Secondly, the plant is a natural digestive aid and helps alleviate digestive problems such as bloating, gas, and constipation. The herb is also known to have a calming effect on the body and can be used to relieve anxiety and stress.

Growing Tips

The Mexican Tarragon is a low-maintenance plant that is easy to grow. It prefers well-drained soil and full sun exposure. The plant requires regular watering, but it is important to avoid overwatering, which can cause root rot. The herb can be propagated by seeds, cuttings, or division of the plant. It is best to sow the seeds in the spring or transplant the plant in the fall. The Mexican Tarragon is a hardy plant and can withstand drought and heat, making it a perfect addition to your garden.

In conclusion, the Mexican Tarragon is a versatile and flavorful herb that has numerous health benefits. It is easy to grow and can be used in a variety of dishes. With its unique flavor profile and medicinal properties, the Mexican Tarragon is a must-have in your garden. We hope this inspired you to give this herb a try.

Thank you for reading. Amazon can provide any need for Mexican Tarragon (#ad). (I will receive compensation if you buy).

5 Most Common Species of Marigold

Marigold

Any of various tropical American plants of the genus Tagetes widely cultivated for their showy yellow or orange flowers. One of my favorite plants, they seem so hardy and reproducing. My wife does not like the smell. Because the strongly scented leaves discourage insect pests, marigolds are often planted among vegetable crops.

Marigolds are a popular choice for home gardeners and landscapers alike due to their vibrant colors and easy cultivation. With over 50 species of marigold, it can be overwhelming to choose the right one for your garden. In this article, we will explore the five most common species of marigold (#ad), discussing their characteristics, growing conditions, and overall appeal.

1. Tagetes erecta (African Marigold):

-Tagetes erecta, commonly known as African Marigold, is a native plant of Mexico and Central America.
-It is renowned for its large, showy flowers that come in shades of yellow, orange, and red.
-African Marigolds can reach up to three feet in height and are often used as cut flowers due to their long, sturdy stems. -Growing African Marigolds requires full sun exposure and well-drained soil.
-These plants thrive in warm climates and are best suited for USDA hardiness zones 9 to 11.
They are also known for their pest-repellent properties, making them a valuable addition to any garden.

2. Tagetes patula (French Marigold):

-Tagetes patula, also known as French Marigold, is a compact and bushy plant originating from Mexico and Guatemala.
-French Marigolds are characterized by their small, daisy-like flowers that come in various shades of yellow, orange, and red.
-They are a favorite among gardeners due to their ability to deter pests, such as aphids and whiteflies. -These marigolds are suitable for both borders and containers, as they grow to a height of around 6 to 12 inches.
-They prefer full sun and well-drained soil, making them a versatile choice for many garden settings.
-French Marigolds are commonly used as edging plants or to provide a pop of color to vegetable gardens.

3. Calendula officinalis (Pot Marigold):

-Calendula officinalis, commonly referred to as Pot Marigold, is a native plant of Southern Europe.
-Unlike other marigold species, Pot Marigolds have single or double flowers in shades of yellow and orange.
-They are often used for their medicinal properties and are a popular ingredient in herbal remedies and skincare products.
-These marigolds prefer cool weather and can tolerate light shade.
-They are relatively easy to grow and can be started from seeds.
-Pot Marigolds are also known for their ability to attract pollinators, making them a beneficial addition to any garden.

4. Tagetes tenuifolia (Signet Marigold):

-Tagetes tenuifolia, also known as Signet Marigold, is a native plant of Mexico.
-This marigold species is distinct from others due to its finely divided foliage and small, single flowers.
-Signet Marigolds come in shades of yellow and often have a citrus-like fragrance. -These marigolds are ideal for edging, containers, or hanging baskets due to their compact growth habit.
-They require full sun and well-drained soil.
-Signet Marigolds are also known for their culinary uses, as their edible flowers add a touch of color and flavor to salads and garnishes.

5. Tagetes lucida (Mexican Tarragon):

-Tagetes lucida, commonly known as Mexican Tarragon or Mexican Marigold, is an herbaceous plant native to Mexico and Central America.
-Unlike other marigold species, Mexican Tarragon is primarily grown for its culinary and medicinal uses.
-Its leaves have a tarragon-like flavor and are often used as a substitute for traditional tarragon.
-This marigold species prefers full sun and well-drained soil.
-It is a perennial plant that can grow up to three feet in height.
-Mexican Tarragon is also known for its ability to attract butterflies, making it a favorite among pollinator-friendly gardens.

Conclusion:

Marigolds offer a wide range of options for gardeners, each with its unique characteristics and benefits. Whether you choose African Marigolds for their stunning flowers or French Marigolds (#ad) for their pest-repellent properties, these plants are sure to add a vibrant touch to your garden. Pot Marigolds offer medicinal uses, while Signet Marigolds provide compact growth and culinary appeal. Lastly, Mexican Tarragon brings a unique flavor to the kitchen and attracts butterflies to your garden. Consider these five most common species of marigold when planning your next gardening project, and enjoy the beauty and versatility they bring.